Gluten-Free

Schar

White Sourdough Bread

About the product

Satisfy your craving for delicious artisanal bread with Schar White Sourdough Bread. Each loaf is expertly crafted to deliver a perfect balance of tangy sourdough flavour and a fluffy, light texture that will elevate any meal.

Made with high-quality ingredients and a traditional sourdough fermentation process, this gluten-free bread is a versatile pantry essential for those with dietary restrictions or anyone looking for a tasty alternative. Whether you're toasting a slice for breakfast, making a gourmet sandwich for lunch, or serving it alongside a hearty soup for dinner, Schar White Sourdough Bread is sure to impress with its authentic taste and satisfying chew.

With its convenient pre-sliced design, this bread is ready to enjoy straight out of the pack or can be easily used for your favourite recipes. Add a touch of European charm to your meals and experience the true pleasure of gluten-free baking with Schar White Sourdough Bread.

Ingredients

corn starch, water, sourdough 16% (rice flour, water), rice starch, vegetable fibre (psyllium), rice syrup, sunflower oil, soy protein, thickener: hydroxypropyl methyl cellulose (E 464), millet flour 1.9%, quinoa flour 1.3%, yeast , honey, iodized salt (salt, potassium iodide). Contains soy. May contain traces of lupine. Lactose free, wheat free.

Gluten Freedom

Sourdough Long Rolls - Frozen

About the product

Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.

Looking for a gluten-free option that doesn't compromise on taste or texture? Our Gluten Freedom Sourdough Long Rolls are the perfect solution!

Crafted with care and expertise, these long rolls are light, fluffy, and full of flavour. Whether you're making a sandwich, a hearty soup accompaniment, or simply enjoying them on their own, these rolls are sure to impress.

Certified gluten-free and suitable for those with dietary restrictions, these sourdough long rolls offer a convenient solution for those looking for a delicious bread alternative. Plus, being frozen means you can enjoy them whenever you like, without worrying about freshness.

These long rolls are the ideal addition to any meal, providing a versatile option that can be enjoyed in various ways. From breakfast to dinner, these Gluten Freedom Sourdough Long Rolls will quickly become a staple in your kitchen.

Order your Gluten Freedom Sourdough Long Rolls today and experience the perfect balance of taste, texture, and convenience in every bite.

Ingredients

Gluten Free Flours (Modified Tapioca Starch [1442], Corn Starch, Sorghum, Coconut Flour, Natural Corn Flour), Water, Sourdough (19%) (Rice Flour, Water, Vegetable Gum [Guar Gum]), Coconut Oil, Sugar, Pulse Protein (Pea Protein, Faba Bean Protein), Bamboo Fibre, Yeast, Apple Cider Vinegar, Iodised Salt, Vegetable Gum [Guar Gum], Psyllium Husk, Stabiliser [464], Preservative [282]. May contain traces of Egg, Sesame and Almond

Naturis

Organic Spelt Hot Cross Buns - Frozen

About the product

Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.

Av. sizing: 1 per 400g.
Indulge in a delightful Easter treat with Naturis Organic Spelt Hot Cross Buns - Frozen. Each bun is lovingly crafted with wholesome organic spelt, creating a unique twist on a traditional favourite.

Key Product Attributes:
- Size: Available in a convenient frozen pack, perfect for stocking up.
- Flavour and Texture: Enjoy the rich flavour and soft, fluffy texture of these spelt buns.
- Certification: Certified organic ingredients ensure quality and sustainability.
- Ideal Uses: Perfect for a cosy breakfast, a sweet snack, or a delightful Easter dessert.

Discover more from Naturis in our complete range of organic goodies.

Embrace the joy of Easter with these Organic Spelt Hot Cross Buns. Order yours today and elevate your festive celebrations with a touch of organic goodness.