Search results: whatif foods

Spiral Foods

Umeboshi Plums

About the product

Organic Umeboshi Plums are a traditional Japanese pickle. They are salty plums that have been soaked in a salt bath. Shiso leaves are added during pickling process to impart a reddish colour and natural flavouring.

Ingredients

Organic Ume plums (78.8%), sea salt, organic shiso leaves.

Spiral Foods

Umeboshi Puree

About the product

Umeboshi Puree is made from salty pickled plums that originated in China over 300years ago. Our plums contain shiso, which is added during pickling to imart a reddish colour and natural flavouring that stimulates appetite and aids in maintaining an alkaline system. Good for an unsettled stomach, indigestion and morning sickness, our plums do not contain any artificial colourings, flavourings or sugar. Made by removing ume plum seeds and mashing the meat of the plum, it is used as a seasoning in cooking and can be used to make sushi, rice balls and a variety of delicious dips, salsa sauces, salad dressings and seasoned vegetable dishes

Ingredients

Organic Ume plums, sea salt, organic shiso leaves.

Naked Byron Foods

Vegan Basil Pesto

About the product

Ingredients

Basil (32%), sunflower oil, olive oil, walnuts, minced garlic, white vinegar,lemon juice sea salt

Naked Byron Foods

Vegan Chipolte Mayonnaise

About the product

Naked Byron Foods range of Vegan Mayo’s and Aioli are made with Australian sunflower oil and chickpea water. Other vegan Mayo’s are often made with processed starches and pea or soy powders. This mayo is made with a thick creamy texture and authentic taste using Aquafaba, the natural egg substitute made simply from chickpeas and water.

Ingredients

Australian Sunflower Oil, Naked Byron Aquafaba, Garlic, Pure Olive Oil, Australian Lemon Juice, Apple Cider Vinegar, Organic Coconut Sugar, Sea Salt, Mustard, Mustard Powder, Chipotle Power, Paprika.

Naked Byron Foods

Vegan Garlic Aioli

About the product

Naked Byron Foods range of Vegan Mayo’s and Aioli are made with Australian sunflower oil and chickpea water. Other vegan May’s are often made with processed starches and pea or soy powders. This mayo is made with a thick creamy texture and authentic taste using Aquafaba, the natural egg substitute made simply form chickpeas and water.

Ingredients

Australian Sunflower Oil, Naked Byron Aquafaba, Garlic, Pure Olive Oil, Australian Lemon Juice, Apple Cider Vinegar, Organic Coconut Sugar, Sea Salt, Mustard, Mustard Powder.

Plantasy Foods

Vegan Mac n Cheez - Cheez n Chive

About the product

Our Mac ‘n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. We’ve added chives to the original 7 clean, natural ingredients so you can Cheez ‘n Chive your way to comfort food heaven.
Just add water and whip up a perfect mid-week meal for 2!

Ingredients

gluten free pasta (brown rice, white rice), organic coconut milk powder, nutritional yeast, chickpea miso, tapioca, garlic, salt, chives.

Plantasy Foods

Vegan Mac n Cheez - Chili Cheez

About the product

Our Mac ‘n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. Just add water, cook and enjoy the journey to comfort food heaven. We’ve added a little chili and peppers to the original 7 clean, natural ingredients so you can spice things up with Chili Cheez.
When we say chili, we mean it! This is one spicy bowl of cheezy deliciousness.

Ingredients

gluten free pasta (brown rice, white rice), organic coconut milk powder, nutritional yeast, chickpea miso, tapioca, garlic, chili flakes, dehydrated capsicum, salt.

Plantasy Foods

Vegan Mac n Cheez - Original Cheez

About the product

With only 7 clean, natural ingredients, our vegan Mac ‘n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. Just add water, cook and enjoy the journey to comfort food heaven.

Ingredients

gluten free pasta (brown rice, white rice), organic coconut milk powder, nutritional yeast, chickpea miso, tapioca, garlic, salt.

Plantasy Foods

Vegan Mac n Cheez - Porcini Cheez

About the product

Our Mac ‘n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. We’ve added mushrooms to the original 7 clean, natural ingredients so you can feel pretty posh with Porcini Cheez.
Add a big green leafy salad and you have a classy, vegan, gluten free meal for two, packed with creamy flavour.

Ingredients

gluten free pasta (brown rice, white rice), organic coconut milk powder, nutritional yeast, chickpea miso, tapioca, dried porcini mushrooms, garlic, salt.

Naked Byron Foods

Vegan Mayonnaise

About the product

Naked Byron Foods range of Vegan Mayo’s and Aioli are made with Australian sunflower oil and chickpea water. Other vegan May’s are often made with processed starches and pea or soy powders. This mayo is made with a thick creamy texture and authentic taste using Aquafaba, the natural egg substitute made simply from chickpeas and water.

Ingredients

Australian Sunflower Oil, Naked Byron Aquafaba, Pure Olive Oil, Australian Lemon Juice, Apple Cider Vinegar, Organic Coconut Sugar, Sea Salt, Mustard, Mustard Powder.

Plantasy Foods

Vegetable Gravy Mix Plant Based

About the product

A delicious vegan gravy mix made with 7 types of vegetables - pumpkin, tomato, cassave, celery, onion and garlic. Easy to make and perfect with mash and roast veggies

Ingredients

Dried Vegetables (Tomato, Mushroom, Pumpkin, Cassava, Onion, Garlic, Celery), Corn Fibre, Salt, Raw Sugar, White Pepper, Thyme.

Plantasy Foods

Vegie Mince Soy Free

About the product

A delicious meat alternative. With a few simple additions you can bring the flavours of the world to your table

Ingredients

Soy Free Vegie Mince 100% Pea Protein Meat Alternative 100g (TVP texturised vegetable protein)