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Healthybake
Ancient Grains and Seed Sourdough
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from at least 85% Australian Ingredients
600g
$12.75 $2.12 / 100gAbout the product
Introducing our Healthybake Ancient Grains and Seed Sourdough, a delicious and nutritious option for those looking to add some variety to their bread selection. Made with a blend of wholesome ancient grains and nutrient-rich seeds, this sourdough loaf is not only tasty but also packed with essential nutrients and fibre.
With a hearty texture and a slightly tangy flavour, our Ancient Grains and Seed Sourdough is perfect for sandwiches, toast, or simply enjoying on its own. Each bite is a journey through the flavours and textures of spelt, quinoa, chia seeds, linseeds, and sunflower seeds, making it a satisfying choice for any time of day.
Crafted by our expert bakers at Healthybake, this sourdough loaf is baked to perfection, ensuring a crispy crust and a soft, chewy crumb. Whether you're looking to elevate your breakfast routine or simply want to try something new, our Ancient Grains and Seed Sourdough is a delicious option that will surely satisfy your cravings.
Add a touch of variety to your bread basket with our Healthybake Ancient Grains and Seed Sourdough, available now on Doorstep Organics. Order yours today and experience the goodness of ancient grains and seeds in every slice.
Ingredients
Organic Spelt (Wheat) Flour, Khorasan (Wheat) Flour, Rye Sourdough, Filtered Water, Linseeds, Sesame Seeds, Sunflower Seeds, Olive Oil, Sea Salt, Vinegar, Soy Lecithin CONTAINS: Wheat, Gluten, Sesame, Soy MAY BE PRESENT: Oat