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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Feather and Bone
Beef Rump Steak Pastured Dry Aged 2-3 Weeks (Fresh)
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Australia
Single
$19.95 $19.95 / each
About the product
Indulge in the unparalleled quality of Feather and Bone Beef Rump Steak, a premium cut that has been carefully pastured, dry-aged for 2-3 weeks, and now freshly available for your culinary delight.
Key Points:
- Weight: Varies depending on the portion you select for your culinary creation.
- Flavour and Texture: Expect a rich, robust flavour profile with a tender, melt-in-your-mouth texture.
- Source: This beef rump steak is sourced from pastured, grass-fed cattle, ensuring top-notch quality.
- Ideal Uses: Perfect for grilling, pan-searing, or roasting, this steak is versatile and ideal for creating delectable dishes.
For more high-quality products like this, explore the full range of Feather and Bone products available at Doorstep Organics.
With a focus on quality and taste, Feather and Bone Beef Rump Steak is a must-have for discerning home cooks and food enthusiasts alike. Add this exceptional cut to your cart and elevate your next culinary creation to new heights.
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