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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Blue Mountains Creamery
Cashew Cheese Dill
In Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from less than 10% Australian Ingredients
125g
$10.50 $8.75 / 100g
About the product
Are you looking for a delicious dairy-free alternative that's bursting with flavour? Look no further than Blue Mountains Creamery Cashew Cheese Dill. This creamy, plant-based cheese is the perfect addition to your charcuterie board, salad, or sandwich.
Crafted with care, this cashew cheese is infused with the zesty taste of dill, adding a refreshing twist to your dishes. Its smooth texture and tangy flavour make it a versatile option for both snacking and cooking.
Whether you're vegan, lactose intolerant, or simply looking to try something new, Blue Mountains Creamery Cashew Cheese Dill is a must-try. Add a dollop to your favourite crackers, melt it on top of a veggie burger, or mix it into a creamy pasta sauce for a touch of indulgence in every bite.
Indulge in the creamy goodness of Blue Mountains Creamery Cashew Cheese Dill and elevate your culinary creations today!
Ingredients
Organic cashews (95%), organic coconut oil, organic plant-based culture, filtered water, dill (4%), himalayan pink salt and citric acid. ALLERGENS: Contains nuts (Cashews).
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