Noshing

Havarti with Roast Garlic and Pepper Plant Based

About the product

This Danish inspired havarti is delicously light and infused with creamy roast garlic, then encrusted with a black pepper rind.

Ingredients

Almond Milk (Almonds, Water, Lake Salt), Coconut Oil, Tapioca Starch, Nutritional Yeast, Kappa Carrageenan, Lake Salt, Apple Cider Vinegar, Black Pepper, Garlic, Lactic Acid (Vegan), Shio Koji.

Noshing

Cheddar with Chive and Onion Plant Based

About the product

The aromatic hardiness of chives and onion pair gloriously with our famous cheddar in this Cotswold inspired favourite that we know you'll love.

Ingredients

Almond Milk (Almonds, Filtered Water, Lake Salt), Coconut Oil, Tapioca Starch, Nutritional Yeast, Kappa Carrageenan, Lake Salt, Spices, Apple Cider Vinegar, Dried Chives, Onion Flakes, Shio Koji, Lactic Acid (Vegan), Flavours (Vegan), Annatto.

Noshing

Creamy Brie Plant Based

About the product

Our delicious Brie is a genuine delicacy. Combining a buttery, supple texture with earthy notes of mushroom, making it the perfect party pleaser.

Ingredients

Almond Milk (Almonds, Filtered Water, Lake Salt), Coconut Oil, Tapioca Starch, Nutritional Yeast, Kappa Carrageenan, Lake Salt, Apple Cider Vinegar, Annatto, Shio Koji, Flavours (Vegan).

Dilectio

Camembert (vegan)

About the product

Indulge in our Dilectio Camembert, its gorgeous snow-white bloomy rind hides its delicious creamy interior. Aged and handcrafted using traditional fermentation methods it’s packed with healthy living bacteria. Seriously smooth texture and lovely mild flavour mean it pairs beautifully with a sweet jam, a slice of sprouted bread or just a sprinkle of pecans and walnuts. Our smoothest cheese, for blissful moments.

Ingredients

Cashews, Water, Organic Shea Butter, Salt, Vegan Cultures.

Botanical Cuisine

Classic Cashew Macadamia Cheese

About the product

Certified organic raw vegan produce.
A soft and supple cream cheese, rich, complex and sweet, balanced with spices and finished with acidic undertones. sealed with premium olive oil on top to keep it fresh.

Ingredients

Activated raw Macadamia (40%), Activated raw cashew* (15%), spring water, olive oil*, pink lake salt, garlic*, black peppercorn*, onion*, culture (*organic).

Peace Love and Vegetables

Dill Cashew Cheese

About the product

Our cashew dill cheese is the perfect alternative to dairy cheese. It’s creamy texture and aromatic dill taste offers a superior fermented cheese that is also brimming with health properties. Cashews are a wonderful source of healthy fats and antioxidants and a good source of calcium and magnesium.

Cashews can assist heart disease and cardiovascular disease, they can strengthen bones and help nourish connecting nerves and muscles. Cashews contain zero cholesterol, can help prevent cancer cells from multiplying, improve cognitive ability and lower blood sugar levels.

Dill is a powerful herb that helps to prevent free radicles and carcinogens in the body. It is also antibacterial and a good source of iron, calcium and magnesium.

Ingredients

Organic Cashews, filtered water, L-Plantarum Culture Starter, Salt, organic garlic, Organic Dill, Organic Olive Oil

Pimp My Salad

Cashew Parmesan Sprinkles Vegan

About the product

Use this healthy, probiotic and dairy free Cashew Parmesan to top your veggies, salad, pizza, pasta, beans, grains, and everything in between.

Ingredients

Cashew nuts (55%), sunflower seeds, nutritional yeast, dried kale, lemon peel, Himalayan pink salt. product contains nuts. Processed at a facility that also handles sesame seeds, coconuts and soy.

Dairy Free Down Under

Sour Cream Style

About the product

Delicious is an understatement! Use our sour cream on salads, nachos, tacos or any of your favourite dishes.

Ingredients

Soy Milk (Filtered Water, Organic Whole Soya Beans, Organic Sunflower Oil, Sea Salt), Canola Oil, Apple Cider Vinegar, Vegan Flavours, Raw Sugar, Thickener (Xanthan Gum), Sea Salt, Acidifier (Lactic Acid), Preservative (Sorbic Acid)

Lauds Plant Based Foods

Almond and Cashew Persian Feta Vegan

About the product

Lauds Persian Fetta is made from Australian almonds and creamy cashews, utilising whole, clean ingredients, Soft, white and creamy - this plant-based fetta is reminiscent of subtle goat’s cheese. Marinating in an herb-infused oil produces a delicately balanced and velvety product. Use as a creamy platter cheese, to top Mexican dishes in place of sour cream or pair it with avocado on toast. Will melt into hot dishes

Ingredients

Persian Style Fetta (66%) (almond (27%), water, organic coconut oil, cashew, oat yogurt (water, organic oat (11%, yellow split pea, potato starch, natural cultures), sunflower oil, Tasmanian Sea Salt, Sorbic acid, Oil (34%), Sunflower Oil, Herbs and Spices

Rebel and Rascal

Marinated Fetta Vegan

About the product

Ingredients

Almond meal, filtered water, lemon juice, olive oil, garlic, sea salt. Marinated n olive and sunflower oil, chilli flakes, garlic, thyme, oregano and peppercorns. *contains tree nuts (almonds)