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Healthybake Farmhouse Rye Sourdough

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



Healthybake

Farmhouse Rye Sourdough

  • Out of Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Made in Australia from at least 85% Australian Ingredients

600g

$10.95  $1.82 / 100g
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About the product

When it comes to hearty and wholesome bread, Healthybake Farmhouse Rye Sourdough is a top contender. Handcrafted with care, this sourdough loaf boasts a delicious combination of nutty rye flavour and a chewy texture that will keep you coming back for more.

Made with locally sourced ingredients, each bite of this farmhouse rye sourdough bread encapsulates freshness and quality. Whether you toast a slice for a quick breakfast or pair it with your favourite sandwich fillings, this bread is a versatile pantry essential that can elevate any meal.

Crafted by skilled bakers, this rye sourdough is a testament to traditional baking techniques. Its authentic flavour and artisanal touch make it a standout choice for those seeking a genuine sourdough experience.

With Healthybake Farmhouse Rye Sourdough, you can enjoy the convenience of a ready-to-eat loaf that fits seamlessly into your daily routine. Whether you're packing a lunchbox, setting the table for dinner, or simply craving a wholesome snack, this bread offers the perfect solution.

Indulge in the rich, earthy notes of Healthybake Farmhouse Rye Sourdough and elevate your meals with a touch of homemade goodness. Bring home this freshly baked loaf and experience the difference that quality, locally made bread can bring to your table.

Ingredients

Organic Wholemeal Rye Flour, Rye Sourdough, Organic Spelt (Wheat) Flour, Filtered Water, Linseed, Sesame Seeds, Sunflower Seeds, Olive Oil, Sea Salt, Vinegar, Soy Lecithin CONTAINS: Wheat, Gluten, Sesame, Soy MAY BE PRESENT: Oat

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