Disclaimer
Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
The Bread and Butter Project
Fig, Raisin and Cranberry Sourdough Batard Sliced
In Stock
Certified By: Not Certified Organic
Country of Origin: Australia
700g
$10.50 $1.18 / 100g
About the product
Indulge in the delightful blend of sweet and tangy flavours with The Bread and Butter Project's Fig, Raisin, and Cranberry Sourdough Batard Sliced. This artisanal sourdough batard is a perfect balance of chewy texture and fruity goodness, making it a must-have for your pantry.
Key Product Attributes:
- Size: Conveniently sliced for easy enjoyment.
- Flavour and Texture: Experience a rich and tangy combination of figs, raisins, and cranberries in every bite.
- Certification: Crafted with care, this sourdough batard is a testament to quality and authenticity.
- Ideal Uses: Enjoy it toasted with a dollop of creamy butter or use it as a base for delicious sandwiches and canapes.
Curated for discerning palates, this sourdough batard is not only a treat for your taste buds but also a versatile addition to your culinary creations. Elevate your breakfast or lunch with this delectable choice!
Discover more from The Bread and Butter Project in our complete range.
Ingredients
Certified Sustainable White Flour (wheat), Organic Rye Flour, Water, malt, Sultanas, Raisins, Figs.
shop 
sign in 
my box 
more 
You are $150.00 away from FREE delivery
