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Difatti
Gluten Free Gnocchi Spinach
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Italy
250g
$5.45 $2.18 / 100gAbout the product
Looking for a gluten-free pasta alternative that's as delicious as it is convenient? Try Difatti Gluten Free Gnocchi Spinach! These light and pillowy gnocchi are perfect for a quick and easy meal any day of the week.
Made with high-quality ingredients, these spinach-infused gnocchi are a tasty twist on the classic potato dumplings. Each bite bursts with the vibrant flavours of spinach, making them a nutritious option for lunch or dinner.
Whether you're following a gluten-free diet or simply looking for a tasty pasta alternative, these Difatti gnocchi are a versatile pantry essential. Pair them with your favourite sauce, toss them in a salad, or bake them in a cheesy casserole for a satisfying meal.
With Difatti Gluten Free Gnocchi Spinach, you can enjoy a restaurant-quality dish in the comfort of your own home. Treat yourself to a delicious meal without the hassle of making gnocchi from scratch. Pick up a pack today and elevate your pasta game!
Ingredients
Rehydrated Potato [Water, Potato, Flakes] (70%), Corn Flour, Potato Starch, Corn Starch, Spinach (3%), Rice Flour (3%), Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid