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Pastabilities Gnocchi Pasta - Pumpkin and Ricotta with Saffron

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



Pastabilities

Gnocchi Pasta - Pumpkin and Ricotta with Saffron

  • Out of Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Australia

450g

$16.95  $3.77 / 100g
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About the product

Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.

Indulge in the delectable blend of flavours with the Pastabilities Gnocchi Pasta in Pumpkin and Ricotta with Saffron. This pasta is a true culinary delight, perfect for those looking to elevate their meals with a touch of sophistication.

Key Product Attributes:
- Size: Available in a convenient pack size.
- Flavour and Texture: Enjoy the rich, creamy flavour of pumpkin and ricotta complemented by the delicate notes of saffron.
- Certification: Made from high-quality, sustainably sourced ingredients.
- Ideal Uses: This pasta is perfect for creating indulgent sauces or adding depth to stews and marinades.

Step into the world of gourmet pasta with Pastabilities. Discover more from the complete range of pastas and sauces in our complete range.

With its unique flavour profile and high-quality ingredients, Pastabilities Gnocchi Pasta in Pumpkin and Ricotta with Saffron is a must-have for food enthusiasts seeking a luxurious dining experience. Upgrade your pantry essentials with this exquisite pasta that is sure to impress your family and guests alike.

Ingredients

Pumpkin (50%), Semolina, Plain Flour, Ricott and PEcorino Cheeses (cow’s and goats milk, salt, non-animal rennet culture), Saffron, Salt, Pepper, Egg White, Nutmeg. Dusted with Rice Flour

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