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House of Goodness Gourmet Dumplings - Pork and Spring Onion

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



House of Goodness

Gourmet Dumplings - Pork and Spring Onion

  • Out of Stock

  • Country of Origin: Australia

285g

$14.95  $4.98 / 100g
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About the product

Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.

Indulge in the delightful flavours of House of Goodness Gourmet Dumplings - Pork and Spring Onion. These mouth-watering dumplings are a perfect blend of succulent pork and fresh spring onion, creating a harmonious taste sensation with every bite.

Each dumpling is carefully crafted to deliver a perfect balance of savoury pork and zesty spring onion, ensuring a burst of flavour in every mouthful. Whether steamed, fried, or boiled, these gourmet dumplings are versatile and easy to prepare, making them an ideal choice for a quick and delicious meal anytime.

These delectable dumplings are a convenient option for busy days when you crave a tasty meal without compromising on quality. Add them to your lunch or dinner spread as a standout dish that is sure to impress family and friends.

Bring home the House of Goodness Gourmet Dumplings - Pork and Spring Onion today and enjoy a gourmet dining experience in the comfort of your own home.

Ingredients

Free-Range Pork 21%, Cabbage, Filtered Water, Rice Flour, Onion, Tapioca Flour, Glutinous Rice Flour, Spring Onion 3%, Millet Flour, Sunflower Oil, Xanthan Gum, Sea Salt, Potato Starch, Gluten-Free Soy Sauce, Pepper.

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