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Botanical Cuisine
Lemon and Dill Macadamia Cheese
Out of Stock
Certified By: NASAA
Country of Origin: Made in Australia from at least 45% Australian Ingredients
295g
$22.50 $11.25 / 100g
About the product
Indulge in the creamy goodness of Botanical Cuisine Lemon and Dill Macadamia Cheese 295g, available now on Doorstep Organics. This delectable dairy-free cheese alternative is bursting with zesty lemon and fragrant dill flavours, making it the perfect addition to your cheese platter or as a spread on crackers.
Crafted with high-quality macadamia nuts, this vegan cheese is not only delicious but also rich in plant-based goodness. Whether you follow a vegan diet or simply looking to try something new, this Lemon and Dill Macadamia Cheese is sure to impress your taste buds.
Add a touch of elegance to your next gathering with this gourmet cheese alternative. Order your Botanical Cuisine Lemon and Dill Macadamia Cheese 295g from Doorstep Organics today for a truly unforgettable culinary experience.
Ingredients
activated raw macadamia (40%), cashew* (15%), spring water, olive oil*, lemon* (8%), dill* (3%), pink lake salt, garlic*, onion*, black peppercorn*, culture. (*organic)
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