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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Botanical Cuisine
Mushroom Truffle Macadamia Cheese
Out of Stock
Certified By: NASAA
Country of Origin: Australia
275g
$24.95 $11.88 / 100g
About the product
Indulge in the exquisite taste of Botanical Cuisine Mushroom Truffle Macadamia Cheese, a gourmet delight that elevates any dish it touches.
Key Product Attributes:
- Rich and earthy flavour with a velvety texture that melts in your mouth.
- Crafted using premium macadamia nuts and infused with the luxurious essence of truffle and mushroom.
- Perfect for adding a touch of sophistication to your cheese platter, pasta dishes, or gourmet sandwiches.
- Each jar contains 150g of this decadent dairy-free cheese.
Looking to explore more from Botanical Cuisine? Discover their complete range here.
Embrace the culinary magic of Botanical Cuisine Mushroom Truffle Macadamia Cheese and experience a symphony of flavours in every bite. Elevate your meals with this exquisite creation today.
Ingredients
Activated raw Cashew (45%), spring water, olive oil*, exotic Italian mushroom mix* (4%), Tasmanian truffle (1%), pink lake salt, black peppercorns*, culture (*organic).
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