Fresh

Ginger Bulk Box - Organic

About the product

Av. sizing: 30 per 5kg Half Box.

Grower: Nicholson

Fresh

Basil - Organic

About the product

Grower: Jarcman Organics Use Fresh organic Basil whole or chopped to flavour pasta sauces, soups, stews, or even homemade pesto. It pairs nicely with tomatoes.

It’s best to store it with the stems in a little bit of water and on your kitchen bench.

Bay Leaves - Organic

About the product

Grower: Jarcman Organics Bay Leaves are aromatic herbs with a distinctive flavour and fragrance.

Add dried bay leaves to simmer soups, stews, or sauces, use fresh bay leaves to flavour stocks, broths, or marinades.

Store dried bay leaves in an airtight container in a cool, dark place, away from heat and moisture.

Jalapeno

Chillies Green - Organic

About the product

Av. sizing: 8 per 1kg.

Grower: Pitt Mexican chilli

Dill - Organic

About the product

Grower: COOLIBAH Dill is a flavourful herb with its bright green foliage and delicate flavour reminiscent of licorice and citrus, dill adds a refreshing and tangy taste to a variety of dishes, from salads to seafood's.

Use fresh dill leaves as a garnish for soups, salads, or roasted vegetables, chop dill leaves and sprinkle over grilled fish, chicken, or potatoes, mix dill leaves into dips, sauces, or dressings.

Store fresh dill in the refrigerator wrapped loosely in a damp paper towel or placed in a perforated plastic bag. Alternatively, you can trim the stems and place the dill in a glass of water like a bouquet of flowers, covering the leaves with a plastic bag to retain moisture.

Italian

Garlic - Organic

About the product

Av. sizing: 20 per 1kg
.

Grower: Keller Italian Garlic adds a bold kick to sauces, marinades, and dressings, or can be roasted whole for a milder, sweeter flavour.

Store it in a cool, dry place away from direct sunlight.

Italian

Garlic - Organic, by the each

About the product

Av. sizing: 20 per each (60g).

Grower: Keller

Flat

Parsley - Organic

About the product

Grower: Coolibah Organics Parsley has a vibrant colour and delicate flavour that combines well with other herbs. It’s typically added towards the end of cooking.

Parsley pairs really well with fish, chicken, pork,and potatoes. It also goes together with many Mediterranean dishes, such as pasta, dressings, salads and soups.

Thyme - Organic

About the product

Grower: MOUNTRANGE Thyme is a fragrant and versatile herb and can be used in a number of ways.

Add it to roasted meat, fish or vegetables, use it to add extra flavour to stuffing, soups, stock and marinades.

Best to store it in the refrigerator wrapped loosely in a damp towel or placed in a perforated plastic bag. You can also dry it by hanging bunches upside down in a cool, dry place until the leaves are crisp.

Fresh

Turmeric - Organic

About the product

Av. sizing: 6 per 1kg.

Grower: Brouca