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Lotus and Ming
Salt and Pepper Squid Chips Gluten Free
In Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from at least 30% Australian Ingredients
250g
$11.95 $4.78 / 100gAbout the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Looking to add a touch of excitement to your snacking routine? Try Lotus and Ming Salt and Pepper Squid Chips - Gluten Free! These crunchy and flavourful chips are a delightful twist on a classic favourite. Each bite offers a perfect balance of saltiness and a hint of spice, making them an ideal snack for any time of the day.
At Doorstep Organics, we pride ourselves on offering high-quality products that cater to various dietary needs. These squid chips are gluten-free, perfect for those with gluten sensitivities or those looking for a tasty alternative. The light and crispy texture of the chips will leave you reaching for more, whether you enjoy them on their own or paired with your favourite dip.
Ideal for sharing with friends at gatherings or simply for enjoying a solo movie night, these Salt and Pepper Squid Chips are versatile and delicious. Their unique flavour profile adds a zing to your taste buds, making them a must-have pantry staple. Plus, their convenient packaging ensures freshness and easy snacking on the go.
Indulge in the bold flavours of Lotus and Ming Salt and Pepper Squid Chips - Gluten Free today, and elevate your snacking experience with every crunchy bite. Add a pack to your cart and get ready to savour the irresistible taste of these gluten-free delights. Enjoy the perfect blend of sea salt, pepper, and squid in every chip!