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Gluten Freedom
Simply Soft Sourdough - Frozen
Out of Stock
Certified By: Not Certified Organic
Country of Origin: NZ
480g
$11.50About the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Discover the perfect solution for your gluten-free sourdough cravings with Gluten Freedom Simply Soft Sourdough - Frozen. This hearty loaf is crafted to satisfy your taste buds while meeting your dietary needs effortlessly.
Enjoy the convenience of having this delicious sourdough bread ready in your freezer whenever a craving strikes. Each slice boasts a soft texture and authentic sourdough flavour that will elevate your breakfast toast, sandwiches, or favourite dipping oils.
Certified gluten-free, this sourdough is a go-to option for those with gluten sensitivities or Celiac disease. You can trust that every bite is not only delicious but also safe for your dietary requirements.
Ideal for busy mornings or leisurely brunches, this frozen sourdough makes meal prep a breeze. Simply toast a slice or two, top with your favourite spreads or toppings, and enjoy a satisfying and flavourful meal in minutes.
Don't compromise on taste or texture with Gluten Freedom Simply Soft Sourdough - Frozen. Elevate your gluten-free dining experience with this convenient and delicious option that's sure to become a staple in your kitchen.
Ingredients
Water, Organic Sourdough (20%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Corn Starch, Gluten Free Flours (Rice, Sorghum, Coconut, Besan), Coconut Oil, Sugar, Tapioca Starch, Rice Starch, Yeast, Iodised Salt, Apple Cider Vinegar, Stabiliser [464], Vegetable Gum [Guar Gum], Psyllium Husk, Stabiliser [415], Emulsifier [Sunflower Lecithin]. May contain traces of Egg, Sesame and Almond.