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Gluten Freedom
Simply Soft Sourdough Buns - Frozen
In Stock
Certified By: Not Certified Organic
Country of Origin: NZ
280g
$10.95
About the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Discover the perfect addition to your gluten-free lifestyle with Gluten Freedom Simply Soft Sourdough Buns - Frozen. These buns are crafted to offer a delightful combination of soft texture and sourdough flavour, making them a versatile option for various meals and snacks.
These frozen buns come in a convenient package size, ensuring you always have a tasty gluten-free option on hand. Whether you're creating a quick sandwich for lunch or serving up delicious burgers for dinner, these buns deliver the classic taste you love without gluten.
Ideal for those with gluten sensitivities or anyone looking to switch up their bread options, these Simply Soft Sourdough Buns are a must-have in your freezer. With their quality ingredients and authentic sourdough taste, they are sure to become a staple in your kitchen.
Explore the freedom of gluten-free living with the exceptional taste and convenience of Gluten Freedom Simply Soft Sourdough Buns. Order yours today and elevate your meals with these delectable frozen buns!
Ingredients
Water, Organic Sourdough (20%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Corn Starch, Gluten Free Flours (Rice, Sorghum, Coconut, Besan), Coconut Oil, Sugar, Tapioca Starch, Rice Starch, Yeast, Iodised Salt, Apple Cider Vinegar, Stabiliser [464], Vegetable Gum [Guar Gum], Psyllium Husk, Stabiliser [415], Emulsifier [Sunflower Lecithin]. May contain traces of Egg, Sesame and Almond.
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