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Feather and Bone
Slow-Cooked Lamb Ragu
In Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from at least 99% Australian Ingredients
750g
$34.95
About the product
Introducing Feather and Bone's Slow-Cooked Lamb Ragu, a culinary delight that will elevate your meals to new heights. Made with care and expertise, this ragu boasts a rich flavour and velvety texture that will surely tantalize your taste buds.
Each jar contains a generous 500g of slow-cooked lamb ragu, perfect for sauce lovers and food enthusiasts looking to add a touch of sophistication to their dishes. Sourced from high-quality ingredients, this ragu is a certified organic product, ensuring you only get the best for your culinary creations.
Feather and Bone's Slow-Cooked Lamb Ragu is ideal for a variety of uses, from pasta sauces to hearty stews and exquisite marinades. Whether you're hosting a dinner party or simply craving a gourmet meal at home, this ragu is the perfect choice for adding depth and complexity to your cooking.
Explore more exceptional products from Feather and Bone in our complete range and experience the true essence of organic and sustainably sourced ingredients. Elevate your everyday dishes with Feather and Bone's premium offerings and take your culinary adventures to the next level.
Ingredients
lamb, our beef broth, red wine, brown onions, tomatoes, carrot, celery, tomato paste, Marri Hanna extra virgin olive oil, NSW chemical-free garlic, bay leaves, rosemary, thyme, pepper, salt. May contain traces of nuts, seeds, eggs and soy.
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