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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Bill's Organic Bread
Sourdough 100% Spelt Stoneground
In Stock
Certified By: ACO
Country of Origin: Australia
620g
$9.25 $1.49 / 100g
About the product
Av. sizing: 1 per 620g.
Indulge in the wholesome goodness of Bill's Organic Bread Sourdough 100% Spelt Stoneground. This artisanal bread is a harmonious blend of tradition and nutrition, perfect for those seeking a unique and healthy bakery option.
Crafted with care, this loaf of sourdough is made from 100% stoneground spelt flour, offering a rich flavour and robust texture that delights the senses. Every bite is a testament to the quality and dedication put into creating this delectable bread.
Certified organic and sustainably sourced, Bill's Organic Bread Sourdough 100% Spelt Stoneground is ideal for those who value organic, wholesome ingredients in their daily bread. Whether enjoyed on its own, toasted with a drizzle of olive oil, or as a base for your favourite toppings, this bread elevates any meal.
Discover more from Bill's Organic Bread and explore our complete range of artisanal bread options here. Elevate your culinary experience with the goodness of organic, stoneground spelt sourdough.
Ingredients
Australian Certified Organic stoneground Spelt flour, filtered water, sunflower oil, psyllium husks, lecithin and Himalayan pink rock salt. Spelt is an ancient grain, a relative of wheat but is higher in amino acids and vitamins.
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