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Gluten Freedom
Sweet Potato Sourdough Loaf - Frozen
In Stock
Certified By: Not Certified Organic
Country of Origin: NZ
535g
$12.95 $2.42 / 100gAbout the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Indulge in the delightful and wholesome Gluten Freedom Sweet Potato Sourdough Loaf - Frozen. This delicious loaf is a perfect choice for those seeking a gluten-free sourdough option packed with flavour and nutrition.
Key Product Attributes:
- Size: 1 loaf
- Flavour and Texture: Rich and hearty with a slight tanginess typical of sourdough bread
- Certification: Gluten-free
- Ideal Uses: Enjoy toasted with spreads, as a sandwich base, or alongside soups and salads
Expertly crafted with sweet potatoes, this sourdough loaf offers a unique twist on traditional sourdough with a hint of sweetness. Freezing locks in its freshness, ensuring you have a delicious loaf ready whenever you desire.
Discover more from the Gluten Freedom range in our complete range.
Pick up your Gluten Freedom Sweet Potato Sourdough Loaf now and experience the perfect marriage of convenience, taste, and health.
Ingredients
Organic Sourdough (29%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Water, Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet Potato) (3.4%), Polenta, Yeast, Fibre [Flax Fibre, Psyllium Husk], Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].