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Gron Haus Gluten Free
Individual Tart - Smoked Salmon and Dill
In Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from at least 90% Australian Ingredients
190g
$10.95About the product
Delight your taste buds with Gron Haus Gluten-Free Individual Tart filled with delicious Smoked Salmon and Dill. Each bite is a perfect blend of savoury smoked salmon and aromatic dill, nestled in a gluten-free tart shell for a combination that is both wholesome and flavourful.
These individual tarts are ideal for a quick and easy meal or snack. Whether you're looking for a light lunch option, a party appetiser, or a tasty addition to your brunch spread, these tarts deliver on freshness and taste. Each tart is crafted to perfection, ensuring a delightful culinary experience with every bite.
Crafted with quality ingredients, these tarts offer convenience without compromising on flavour. The gluten-free aspect makes them suitable for those with dietary restrictions, allowing everyone to savour the delectable combination of smoked salmon and dill.
Indulge in the rich taste of smoked salmon complemented by the refreshing hint of dill, all held within a gluten-free tart shell. Order Gron Haus Gluten-Free Individual Tart - Smoked Salmon and Dill today and elevate your culinary repertoire with a gourmet touch.
Get your hands on Gron Haus Gluten-Free Individual Tart - Smoked Salmon and Dill now and elevate your culinary experience with a gourmet touch.
Ingredients
Pastry (Corn Starch, Rice Flour, Vegetable Fibre, Dextrose Monohydrate, Thickeners (1442,412,415), Tapioca Starch, Maize Flour, Emulsifier(475), Natural Colour(100), Unsalted Butter(Cream from Milk, Buttermilk Oil from Milk, Buttermilk Powder from Milk) Water, Cream from Milk, Egg, Smoked Salmon, Cheddar Cheese, Parmesan Cheese, Salt, Pepper, Parsley, Dill, Canola Oil