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Gron Haus Gluten Free
Individual Tart - Smoked Salmon and Dill
In Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from at least 90% Australian Ingredients
190g
$10.95About the product
Indulge in the delightful flavours of Gron Haus Gluten-Free Individual Tart - Smoked Salmon and Dill. This savoury tart is a perfect blend of premium quality ingredients, ideal for a quick and delicious meal option.
Crafted with tender smoked salmon and aromatic dill, each bite offers a burst of freshness and savoury goodness. The gluten-free crust adds a delightful crunch, making it a satisfying treat for any time of the day.
Whether you're looking for a light lunch, a snack, or a gourmet appetizer to impress guests, this tart is a versatile choice. The convenient individual serving size makes it easy to enjoy on the go or at home.
Certified gluten-free, you can trust that Gron Haus products are made with your dietary needs in mind. With a focus on quality and flavour, these tarts are sure to become a favourite in your pantry.
Experience the perfect harmony of smoked salmon and dill in every bite with Gron Haus Gluten-Free Individual Tart. Add it to your cart today and elevate your meals with a touch of gourmet goodness.
Ingredients
Pastry (Corn Starch, Rice Flour, Vegetable Fibre, Dextrose Monohydrate, Thickeners (1442,412,415), Tapioca Starch, Maize Flour, Emulsifier(475), Natural Colour(100), Unsalted Butter(Cream from Milk, Buttermilk Oil from Milk, Buttermilk Powder from Milk) Water, Cream from Milk, Egg, Smoked Salmon, Cheddar Cheese, Parmesan Cheese, Salt, Pepper, Parsley, Dill, Canola Oil