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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Kehoe’s Kitchen
Vegan Cashew Cheese Basil
Out of Stock
Certified By: ACO
Country of Origin: Australia
250g
$14.95 $5.98 / 100g
About the product
Introducing the Kehoe’s Kitchen Vegan Cashew Cheese Basil, a delightful dairy-free alternative that combines creamy cashews with vibrant basil for a burst of flavour in every bite.
Key Product Attributes:
- Size: Available in a 150g tub.
- Flavour and Texture: Experience a rich, cheesy flavour with a velvety smooth texture.
- Certification: This cashew cheese is vegan and is free from dairy, making it suitable for plant-based diets.
- Ideal Uses: Perfect for spreading on crackers, sandwiches, or adding to pasta dishes and salads.
Crafted by Kehoe’s Kitchen, known for their high-quality vegan products, this cashew cheese is a versatile pantry staple that will elevate your meals.
Are you a fan of plant-based alternatives? Discover more from Kehoe’s Kitchen in our complete range. The perfect addition to your vegan cheese platter or for adding a gourmet touch to your favourite dishes.
Treat yourself to Kehoe’s Kitchen Vegan Cashew Cheese Basil and indulge in a guilt-free, dairy-free delight packed with flavour.
Ingredients
Organic cashews (45%), filtered water, organic basil (4.6%), organic apple, organic onion, natural sea salt, organic garlic, organic turmeric and culture (non-dairy).
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