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Rice Culture
Organic Vintage Miso
In Stock
Certified By: SXC
Country of Origin: Australia
220g
$19.95 $2.00 / 100gAbout the product
Vintage Miso is very dark, almost black, miso, fermented for more than 18 months. The browning process is known as the Maillard Reaction and the dark pigment produced not only adds rich umami (savoury) flavour.
Ingredients
Made from Australian-grown GMO-free certified organic soybeans, natural sea salt and our own hand-made organic Koji