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The Bread and Butter Project White Sourdough Batard Unsliced

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



The Bread and Butter Project

White Sourdough Batard Unsliced

  • Out of Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Australia

700g

$8.95  
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About the product

Sink your teeth into the authentic flavour and artisan quality of The Bread and Butter Project White Sourdough Batard Unsliced. This handcrafted loaf is expertly made to satisfy your cravings for a delicious sourdough experience.

Crafted with care and precision, this sourdough batard boasts a crisp crust with a chewy, airy interior that's sure to please your palate. Each bite is a symphony of tangy notes and a hearty texture, perfect for those who appreciate the art of traditional bread-making.

With a convenient unsliced form, this white sourdough batard allows you to slice it to your desired thickness, whether you prefer thin slices for sandwiches or thick cuts for dipping into olive oil and balsamic vinegar. Its versatility makes it a must-have for any bread lover's pantry.

Whether enjoyed fresh with butter or used as a base for your favourite toppings, this white sourdough batard is a versatile staple that can elevate any meal. Add it to your daily routine for a touch of artisanal charm and exceptional flavour.

Experience the difference with The Bread and Butter Project White Sourdough Batard Unsliced – a simple yet exceptional bread that will take your taste buds on a journey with every bite.

Ingredients

Sustainable wholemeal flour, sustainable white flour, water, malt, salt

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